Birthday: Yesterday was my dear hubby's birthday... Happy Birthday Sweets!!! We didn't do much 'cause we are both still recovering from all the work we did the past several months on our house. So, we are quite happy to be lazy and just hang out. I did take him out to eat and he chose Chinese. That was pretty much it.
Cake: If you remeber on our 1 year anniversary, we hadn't tried our 1-year-old-top-layer of frozen wedding cake. Well, this week I called Merritt's Bakery and asked about what the proper procedure was for thawing frozen cake. We decided to wait until this weekend to try it. So, Friday evening when I got home from work, I carefully unwrapped the frozen cake and put it into the refigerator to begin its 24 hour thaw. This is what it looked like:
Then, this morning I set (or sat, I can't remember which..) it out to begin to uncool from being in the refigerator, 'cause no one wants cold cake!!! After we got home from church, it looked like this: